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- The DVCC News Bulletin | Personal Trainer Bedford
- Re: 14 Day Fat Flush | bedford personal trainer
- DVCC Member Offer | The DoubleVision Conditioning Centre
- Monthly Recipe | Personal Trainer Bedford
- We discovered faster fat loss | Bedford personal trainer
- 3 Weight Loss Habits | Personal Trainer Bedford
- 7 Habits of Highly Fit People | Weight Loss Bedford
- Personal Trainer Bedford | What Happens at The DVCC
- Bedford Personal Trainer | The Shocking DVCC News!
- Bedford Personal Trainer | Another Healthy Recipe
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Re: 14 Day Fat Flush | bedford personal trainer
A couple of days ago we sent you an email telling you about the new rapid fat loss program we stumbled upon while working with a few of our training members.
Since that email on Monday we have been flooded with emails from people who want to join our 14 Day Fat Flush “beta” program so we decided that were going to take on 8 new members into this program and I’m starting it this coming Monday 13th September at 7pm at The DVCC, Miller Road, Bedford.
Here are some details about the program that you should know before you join:
This is a 14 day training and nutrition (manipulation) program that’s relatively intense. You’re going to work hard for two weeks BUT your results are going to come fast and will be significant when you follow the program.
Some people will lose six to twelve pounds during these two weeks and a couple of dress sizes.
The program is simple in its brilliance. You’ll come and workout with us three to five days per week for two weeks, and eat the foods that we have outlined for you in the program. It’s simple actually – just read it and eat it and the results will come.
You will experience soreness in your muscles. Nothing too bad, but definitely some soreness letting you know that you just had a brilliant workout.
And the eating program we give you will NOT be a starvation diet. We are totally against starvation diets. It’s actually a decent amount of calories manipulated in a crafty way to help your body burn maximum fat and to retain muscle tone during the 14 days.
We think you’ll actually enjoy it.
Now here’s the best part of this whole thing… the cost.
Since this is our beta version and since we are only taking on a small group of 8 new members on this program. I’ve priced it for anyone to afford.
The entire 14 Day Fat Flush program is only £67.
Like I said the program starts this coming Monday 13th at 7pm at The DVCC, Miller Road, Bedford. So if you want to be one of the first 8 people on the program and get a lot of fat burning and muscle tone done in only 14 days then you need to call me now at 01234 328496 to lock in your spot for this Monday.
Or you can go to this website and register for it there http://www.doublevisionpt.com/14dayfatflush.php
If you have any questions just reply to this email or call us at 01234 328496. This program is going to sell out quickly at this low price and with the limited number of spots available. So make sure you call us at the number above, reply to this email, or just go to this site to register http://www.doublevisionpt.com/14dayfatflush.php.
Looking forward to seeing you in the program this coming Monday!
Mark & Steve Gray
Monthly Recipe | Personal Trainer Bedford
There’s nothing better than a warm bowl of soup on a chilly autumn day. This soup contains kale, a superfood that is packed with vitamins, minerals and cancer-fighting enzymes. It contains loads of vitamin A, vitamin C, B6, manganese, calcium, copper and potassium.
Servings: 10 
Here’s what you need…
- 1 cup dried pinto beans
- 1 large yellow onion
- 1 Tablespoon olive oil
- 4 cloves garlic, minced
- 4 cups filtered water
- 2 bouillon cubes
- dash of freshly ground sea salt
- dash of freshly ground pepper
- 2 bay leaves
- 2 teaspoons dried rosemary, crushed between your fingers
- 5 large carrots, diced
- 2 bunches kale, chopped
- Bring a large pot of water to a boil, add the beans and cook for 60-90 minutes. Drain and set aside.
- In your soup pot heat the olive oil over medium heat. Add onion and garlic and cook for 5 minutes.
- Add the cooked beans, water, bouillon, salt, pepper, bay leaves, rosemary, and carrots. Simmer for 15-20 minutes. Add the kale and cook another 15 minutes or until kale is tender. Add more water if needed.
- Remove the bay leaves, add more salt and pepper if needed.
Nutritional Analysis: One serving equals: 112 calories, 2g fat, 20g carbohydrate, 7.3g fiber, and 6g protein.
We discovered faster fat loss | Bedford personal trainer
Hi there,
My brother and I stumbled upon something pretty significant recently while working with several of our members who wanted to achieve faster fat loss.
This new discovery we made proved to be pretty amazing at melting fat off the body. It’s a combination of working out in a short burst, high intensity kind of way and a manipulation (for a lack of a better word) of your eating program – NOT A DIET.
But here’s the best part of this thing… the results come FAST. In fact the entire program lasts 14 days and the results are amazing.
We are considering offering this program to a small group of people who are interested in burning a lot of fat in 14 days.
So were calling it our“14 Day Fat Flush system”, but before we commit to doing a program like this, we wanted to see how many people on our email list would be interested in a 14 day rapid fat loss program like this.
If you think you’d be interested in joining our small group of “beta testers” and getting fast fat loss results in 14 days, then hit reply to this email and let me know. Then we will let you know if and when we plan to launch this 14 Day Fat Flush system.
Thanks a lot!
Mark & Steve Gray
3 Weight Loss Habits | Personal Trainer Bedford
Today I thought I would bring you 3 simple habits that can break your weight loss
The following 3 habits will result in weight gain faster than you can say ‘anti-fitness habits.’ Break these habits quickly.
- Drinking Calories. Fizzy drinks, coffee drinks (the Costa kind!), smoothies and fruit juices are filled with calories. Since liquids won’t give you a ‘full’ feeling, these drinks slide by without notice of how many extra calories you’re getting. Stick with water to avoid extra calories.
- Not Exercising. Skipping the gym day after day, week after week, and month after month will lead to muscle loss and a reduced metabolism. Exercise 3-5 days per week to keep your muscles strong and metabolism high.
- Eating a Heavy Dinner. Eating a large heavy dinner sets you up for weight gain. Instead of eating the majority of your calories late in the day, spread it out over the entire day.
Check out our facebook page for a lot more information!
7 Habits of Highly Fit People | Weight Loss Bedford
Lots of people ask me how to quickly and easily get fit. While I know they are hoping for a simple answer, the reality is that getting and staying fit is a lifestyle, not a quick fix.
So what do fit people do in their “healthy lifestyle”? Take a peek with the following 7 Habits of Highly Fit People:
Habit #1: They Don’t Buy Junk
Fit people know that if they keep junk food in the house it will land on their waist sooner or later. So they don’t buy any. Even buying junk food for your kids or spouse is not advised since 1) you’ll likely eat some of it eventually, and 2) your loved ones shouldn’t be eating that junk either. It’s called junk for a reason.
Read More
Bedford Personal Trainer | Another Healthy Recipe
Use this white bean hummus instead of creamy dressings or cheese in your bread free sandwich. The hummus is filled with protein and fiber – both important for building your best body!
Servings: 8
Here’s what you need:
- 2 cans white beans, drained and rinsed

- 1 small onion, chopped
- 3 cloves garlic, minced
- 1/4 cup whole wheat bread crumbs
- 1 Tablespoon Dijon mustard
- Juice of 1 lemon
- 1 teaspoon olive oil
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried thyme
- dash of salt
- Throw everything into the food processor and blend until smooth and creamy.
- Spread onto lettuce or use as a dip for cut veggies.
Nutritional Analysis: One serving equals: 124 calories, 1.6g fat, 20g carbohydrate, 5.5g fiber, and 7g protein.



